Many think the Australian Alps during winter is purely the realm of skiers. Not so, says Jean-François Rupp. The Frenchman launched Alpine Nature Experience at Mount Hotham to allow guests to glamp in the snow.
“I wanted to create an experience that showcased the history of the area, the local scenery and my passion for good food, good wine and good times,” says Jean-François.
It starts with a short snowshoe walk to the off-the-grid eco-village, where guests gather around a big fire to drink mulled wine and watch the sun go down. Then Jean-François teaches them how to make cheese fondue as part of a three-course dinner served in the tepee. People either leave after the meal or stay on at the eco-village.
Overnight guests stay in a geodesic Hypedome, which has a comfy bed and woodfired heater. Oh, and a skylight because there’s nothing quite like looking up at the stars when you’re tucked up under warm blankets.
When the snow permits there’s also the chance to stay in an igloo. Whatever your choice of accommodation for the night, the next day a skidoo arrives to take you on a tour.
During summer, the Hypedomes and snowshoeing are replaced by tree tents, hiking and barbecues.